Bean to bar micro studio

Chocolate with loud flavor and honest labels

Small batches, rotating origins, and hands-on tasting nights. We keep ingredients clear and portions intentional, not oversized sugar bombs.

What is running this month

4 bars, guided pairings, 55 minutes, capped at 14 seats.

Hands-on workshop for beginners; leave with your own molded set.

Short-run branded sleeves for team gifts and boutique orders.

Ticketed tasting nights and guest chef sessions.

Case packs for cafes and concept stores.

Short practical map for coffee, tea, and fruit pairings.